Burgers are usually not supposed to be black, but when you want to jazz up your meal with a little modern style, consider serving your meat with some solid black flair to make it look char-grilled to perfection.
With the addition of bamboo charcoal in your grill instead of traditional coals.
Your burger patty will come out looking crispy and blackened even when it is cooked to an ideal medium-rare on the inside.
Your friends and family may be fooled, but no matter how you like your burger cooked, you are sure to enjoy the tasty char-broiled flavor of these DIY Black Burgers.
